Over the weeks students in Year 8 have been looking and experimenting with alternative foods for meat. Vegan meatballs were on the menu and to the surprise of the students they were very taken to the non-meat foods. Making a very tasteful sauce to go with it from fresh ingredients really gave them an insight to home cooking and using even the dreaded mushroom does add flavour to the sauce. Getting the basics right in the classroom really allowed the students to see that the simplest of recipe can be made at home. Students had a great time cooking and enjoyed tasting their creations too.